Brewer's Friend

Print

Stout 2019

283 calories 27 carbs
brewer logo
Beer Stats
Method: BIAB
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 283 calories (Per 355mL)
Carbs: 27 g (Per 355mL)
Created Monday October 14th 2019
1.085
1.019
8.63%
43.78
28
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg Crisp - Pale Ale4 kg Pale Ale 38 4 70.2%
850 g Simpsons - DRC850 g DRC 34.7 115 14.9%
300 g Brown Sugar300 g Brown Sugar 45 15 5.3%
150 g Crisp - Chocolate Malt150 g Chocolate Malt 32.66 380 2.6%
400 g Flaked Oats400 g Flaked Oats 33 2.2 7%
5.7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Challenger30 g Challenger Hops Pellet 5.1 Boil 25 min 15.4 54.5%
25 g Magnum25 g Magnum Hops Pellet 10.2 Boil 30 min 28.38 45.5%
 
Other Ingredients
Amount Name Type Use Time
125 g Cocoa Nibs Flavor Boil 15 min.
350 g Lactose Flavor Boil 5 min.
100 ml Cherry Flavor Primary 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.14 36.5  
Grain absorption losses -2.98 -11.9  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Starting boil volume 6.21 24.8  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 3.96 15.8  
Total: 9.14 36.5
Method: BIAB, Style: Russian Imperial Stout, ABV 8.63%, IBU 43.78, SRM 28, Fermentables: (Pale Ale, DRC, Brown Sugar, Chocolate Malt, Flaked Oats) Hops: (Challenger, Magnum) Other: (Cocoa Nibs, Lactose, Cherry)
Last Updated and Sharing
 
27
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-20 08:02 UTC