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151 calories 15 carbs
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Beer Stats
Method: BIAB
Style: SMASH Lager
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Post Boil Size: 13 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Saturday October 26th 2019
1.046
1.011
4.52%
0
3.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
19 lb German - Bohemian Pilsner19 lb Bohemian Pilsner 38 1.9 100%
19 lb Total      
Priming
Method: co2       Amount: 11.96 psi       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 14.88 59.5  
Grain absorption losses -2.38 -9.5  
Starting boil volume 12.5 50  
Boil off losses -1.5 -6  
Amount going into fermentor 11 44  
Total: 14.88 59.5
Method: BIAB, Style: SMASH Lager, ABV 4.52%, IBU 0, SRM 3.37, Fermentables: (Bohemian Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-26 09:41 UTC