Brewer's Friend

Print

CREAM ALE KVEIK

151 calories 16 carbs
brewer logo
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.4 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Friday November 8th 2019
1.046
1.012
4.57%
0
3.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg United Kingdom - Pilsen4 kg Pilsen 36 1.8 95.2%
0.2 kg German - Carapils0.2 kg Carapils 35 1.3 4.8%
4.2 kg Total      
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.09 36.3  
Strike water volume at mash thickness of 1.50473 qt/lb 3.48 13.9  
Remaining sparge water volume 5.6 22.4  
Grain absorption losses -2.32 -9.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.52 26.1  
Boil off losses -1.5 -6  
Amount going into fermentor 5.02 20.1  
Total: 9.09 36.3
Method: All Grain, Style: Cream Ale, ABV 4.57%, IBU 0, SRM 3.37, Fermentables: (Pilsen, Carapils)
Last Updated and Sharing
 
146
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-08 12:54 UTC