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148 calories 15 carbs
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Saturday November 9th 2019
1.045
1.011
4.43%
21.26
4.2
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.5 kg American - Pilsner9.5 kg Pilsner 37 1.8 90.5%
0.5 kg American - Caramel / Crystal 10L0.5 kg Caramel / Crystal 10L 35 10 4.8%
0.5 kg American - Munich - Light 10L0.5 kg Munich - Light 10L 33 10 4.8%
10.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
70 g Saaz70 g Saaz Hops Pellet 3.5 Boil 60 min 13.66 63.6%
10 g Magnum10 g Magnum Hops Pellet 15 Boil 30 min 6.43 9.1%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 5 min 1.17 27.3%
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 20.75 83  
Strike water volume at mash thickness of 1.43764 qt/lb 8.32 33.3  
Remaining sparge water volume 12.43 49.7  
Grain absorption losses -5.79 -23.2  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 14.71 58.9  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 13.21 52.8  
Total: 20.75 83
Method: All Grain, Style: Kölsch, ABV 4.43%, IBU 21.26, SRM 4.2, Fermentables: (Pilsner, Caramel / Crystal 10L, Munich - Light 10L) Hops: (Saaz, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-09 15:19 UTC