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168 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Sunday December 29th 2019
1.051
1.013
4.99%
0
3.88
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.8 kg American - Pale 2-Row3.8 kg Pale 2-Row 37 1.8 82.6%
0.8 kg American - Vienna0.8 kg Vienna 35 4 17.4%
4.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
6 g Cascade6 g Cascade Hops Leaf/Whole 7 Boil 0 min 100%
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.78 39.1  
Strike water volume at mash thickness of 1.43764 qt/lb 3.64 14.6  
Remaining sparge water volume 6.13 24.5  
Grain absorption losses -2.54 -10.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.99 28  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.49 22  
Total: 9.78 39.1
Method: All Grain, Style: American Pale Ale, ABV 4.99%, IBU 0, SRM 3.88, Fermentables: (Pale 2-Row, Vienna) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-29 14:59 UTC