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American Pilsner II

182 calories 18 carbs
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Beer Stats
Method: BIAB
Style: Pre-Prohibition Lager
Boil Time: 75 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 81.5% (ending kettle)
Source: Allen
Calories: 182 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Monday January 20th 2020
1.055
1.013
5.56%
32.32
3.05
5.48
 
Fermentables
Amount Fermentable PPG °L Bill %
8.75 lb American - Pilsner8.75 lb Pilsner 37 1.8 80.8%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 18.5%
1.25 oz German - Acidulated Malt1.25 oz Acidulated Malt 27 3.4 0.7%
10.83 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Mount Hood1.5 oz Mount Hood Hops Pellet 4.6 Boil 60 min 26.55 50%
1.5 oz Mount Hood1.5 oz Mount Hood Hops Pellet 4.6 Boil 10 min 5.77 50%
 
Mash Guidelines
Amount Description Type Temp Time
8 gal Infusion 151 °F 60 min
 
Other Ingredients
Amount Name Type Use Time
3 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 462 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.14 psi       CO2 Level: 2.35 Volumes
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.23 36.9  
Grain absorption losses -1.35 -5.4  
Starting boil volume 7.88 31.5  
Boil off losses -1.88 -7.5  
Amount in kettle at end of boil 6 24  
Hops absorption losses -0.11 -0.5  
Estimated amount in fermentor 5.89 23.6  
Total: 9.23 36.9
Author: Allen, Method: BIAB, Style: Pre-Prohibition Lager, ABV 5.56%, IBU 32.32, SRM 3.05, Fermentables: (Pilsner, Flaked Corn, Acidulated Malt) Hops: (Mount Hood) Other: (Calcium Chloride (anhydrous), Gypsum)
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  • Last Updated: 2020-02-04 14:28 UTC