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cerne

259 calories 26 carbs
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Wednesday January 22nd 2020
1.078
1.018
7.82%
0
25.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb German - Bohemian Pilsner12 lb Bohemian Pilsner 38 1.9 78.3%
1.75 lb German - Munich Dark1.75 lb Munich Dark 37 15.5 11.4%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 6.5%
0.45 lb German - Carafa III0.45 lb Carafa III 32 535 2.9%
0.125 lb German - Acidulated Malt0.125 lb Acidulated Malt 27 3.4 0.8%
15.33 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
6.3 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.65 qt/lb
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.92 39.7  
Strike water volume at mash thickness of 1.65 qt/lb 6.32 25.3  
Remaining sparge water volume 3.59 14.4  
Grain absorption losses -1.92 -7.7  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.75 31  
Boil off losses -2.25 -9  
Amount going into fermentor 5.5 22  
Total: 9.92 39.7
Method: All Grain, Style: Dark American Lager, ABV 7.82%, IBU 0, SRM 25.11, Fermentables: (Bohemian Pilsner, Munich Dark, CaraMunich II, Carafa III, Acidulated Malt)
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  • Last Updated: 2020-01-22 14:06 UTC