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Single Grain Whiskey Wash

301 calories 30 carbs
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.149 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Bill J
Calories: 301 calories (Per 12oz)
Carbs: 30 g (Per 12oz)
Created Tuesday January 28th 2020
1.090
1.022
8.82%
0
24.21
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 26.7%
8 lb American - Pale 6-Row8 lb Pale 6-Row 35 1.8 53.3%
1.5 lb American - Munich - 60L1.5 lb Munich - 60L 33 60 10%
1 lb American - Vienna1 lb Vienna 35 4 6.7%
0.5 lb American - Chocolate0.5 lb Chocolate 29 350 3.3%
15 lb Total      
 
Other Ingredients
Amount Name Type Use Time
8 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.63 34.5  
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Remaining sparge water volume 3 12  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount going into fermentor 5 20  
Total: 8.63 34.5
Author: Bill J, Method: All Grain, Style: American Porter, ABV 8.82%, IBU 0, SRM 24.21, Fermentables: (Pale 2-Row, Pale 6-Row, Munich - 60L, Vienna, Chocolate) Other: (Calcium Chloride (anhydrous))
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  • Last Updated: 2020-01-28 06:11 UTC