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54 calories 5 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1600.1 liters (fermentor volume)
Pre Boil Size: 1800 liters
Post Boil Size: 1796.2 liters
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 54 calories (Per 355mL)
Carbs: 5 g (Per 355mL)
Created Wednesday January 29th 2020
1.017
1.004
1.68%
0
1.67
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
250 kg Finland - Pale Ale Malt250 kg Pale Ale Malt 36 2 100%
250 kg Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 562.24 2249  
Strike water volume at mash thickness of 1.43764 qt/lb 198.09 792.4  
WARNING: Mash tun capacity exceeded.
Volume required: 242.2 gal. Reduce mash thickness 		   
Remaining sparge water volume 364.15 1456.6  
Grain absorption losses -137.79 -551.2  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 424.2 1696.8  
Boil off losses -1.5 -6  
Amount going into fermentor 422.7 1690.8  
Total: 562.24 2249
Method: All Grain, Style: No Profile Selected, ABV 1.68%, IBU 0, SRM 1.67, Fermentables: (Pale Ale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-29 06:23 UTC