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Bisseä ja tiedettä 14.2.2020

143 calories 12 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 33 liters (fermentor volume)
Pre Boil Size: 42 liters
Post Boil Size: 36 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 143 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Wednesday January 29th 2020
1.044
1.007
4.78%
59.36
3.89
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg Finland - Pale Ale Malt8 kg Pale Ale Malt 36 2 100%
8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil 30 min 47.13 33.3%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Aroma 5 min 12.23 33.3%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Aroma 0 min 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
50 L Mäskäys Infusion 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 362 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 14.64 58.5  
Grain absorption losses -4.41 -17.6  
Starting boil volume 10.23 40.9  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 8.72 34.9  
Total: 14.64 58.5
Method: BIAB, Style: American IPA, ABV 4.78%, IBU 59.36, SRM 3.89, Fermentables: (Pale Ale Malt) Hops: (Galaxy)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-01-29 13:55 UTC