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american whit stronge bier

165 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Post Boil Size: 6.5 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Javi Sinche
Calories: 165 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Friday January 31st 2020
1.050
1.012
4.97%
45.85
3.41
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg United Kingdom - Pilsen2 kg Pilsen 36 1.8 47.6%
2.2 kg German - Wheat Malt2.2 kg Wheat Malt 37 2 52.4%
4.2 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
12.5 L Sparge 67 °C 60 min
18.47 L 76 °C 15 min
Starting Mash Thickness: 2.98 L/kg
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.35 37.4  
Strike water volume at mash thickness of 1.42806 qt/lb 3.31 13.2  
Remaining sparge water volume 6.04 24.2  
Grain absorption losses -2.32 -9.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Amount going into fermentor 5.28 21.1  
Total: 9.35 37.4
Author: Javi Sinche, Method: All Grain, Style: American Wheat Beer, ABV 4.97%, IBU 45.85, SRM 3.41, Fermentables: (Pilsen, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-31 17:15 UTC