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Melon Blonde Mk.0

176 calories 16 carbs
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 176 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Monday February 3rd 2020
1.054
1.010
5.75%
17.04
2.72
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.61 lb Briess - DME Pilsen Light6.61 lb DME Pilsen Light 45 2 100%
6.61 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Boil 60 min 8 12.5%
0.5 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Boil 30 min 6.15 12.5%
1 oz Huell Melon1 oz Huell Melon Hops Leaf/Whole 7.2 Boil 5 min 2.9 25%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Dry Hop 7 days 50%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Boil water added to kettle 2.51 10  
Volume increase from sugar/extract (early additions) 0.49 2  
Starting boil volume 3 12  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Top off amount 4.08 16.3  
Total: 6.58 26.3
Method: Extract, Style: Blonde Ale, ABV 5.75%, IBU 17.04, SRM 2.72, Fermentables: (DME Pilsen Light) Hops: (Huell Melon)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-03 00:18 UTC