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68 calories 7 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2200 liters (fermentor volume)
Pre Boil Size: 2700 liters
Post Boil Size: 2350 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 68 calories (Per 355mL)
Carbs: 7 g (Per 355mL)
Created Monday February 3rd 2020
1.021
1.005
2.07%
0
1.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
200 kg Belgian - Pilsner200 kg Pilsner 37 1.6 100%
200 kg Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 693.16 2772.6  
Strike water volume at mash thickness of 1.43764 qt/lb 158.47 633.9  
WARNING: Mash tun capacity exceeded.
Volume required: 193.7 gal. Reduce mash thickness 		   
Remaining sparge water volume 534.69 2138.8  
Grain absorption losses -110.23 -440.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 582.68 2330.7  
Boil off losses -1.5 -6  
Amount going into fermentor 581.18 2324.7  
Total: 693.16 2772.6
Method: All Grain, Style: No Profile Selected, ABV 2.07%, IBU 0, SRM 1.7, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-03 10:38 UTC