Tex Mex Lager
162 calories
13 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Amarillo15 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
60 min |
15.37 |
33.3% |
|
15 g |
Amarillo15 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
15 min |
7.63 |
33.3% |
|
15 g |
Amarillo15 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
1 min |
0.66 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
45 g |
Amarillo45 g Amarillo Hops |
15.37 |
99.9% |
|
1.59 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
5 gal |
|
Temperature |
95 °F |
60 min |
|
5 gal |
|
Temperature |
130 °F |
20 min |
|
5 gal |
|
Temperature |
148 °F |
40 min |
|
5 gal |
|
Temperature |
158 °F |
30 min |
|
5 gal |
|
Temperature |
168 °F |
10 min |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
9.03 |
36.1
|
|
Grain absorption losses
|
-1.47 |
-5.9
|
|
Starting boil volume
|
7.56 |
30.2
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.06 |
-0.2
|
|
Amount going into fermentor
|
6 |
24
|
|
Total:
|
9.03
|
36.1
|
Method: BIAB, Style: Vienna Lager, ABV 5.6%, IBU 23.66, SRM 9.03, Fermentables: (Vienna, Wheat Malt, Acidulated Malt, Victory, Caramel / Crystal 40L, Aromatic Malt) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-03 19:35 UTC