Brew Log History
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.5 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
Leaf/Whole |
7.8 |
Boil
|
45 min |
36.37 |
50% |
|
0.5 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
Leaf/Whole |
7.8 |
Boil
|
13 min |
5.89 |
16.7% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
Leaf/Whole |
7.8 |
Boil
|
2 min |
2.23 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
3 oz |
Northern Brewer2.9999999931377 oz Northern Brewer Hops |
36.37 |
100% |
|
3 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
149 °F |
60 min |
|
qt |
Mashout |
Infusion |
168 °F |
-- |
|
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Tacoma, Washington, USA
Method: All Grain, Style: California Common Beer, ABV 5.32%, IBU 44.49, SRM 10.76, Fermentables: (Pale 2-Row, Caramel / Crystal 80L) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-19 16:50 UTC
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