Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Galaxy0.5 oz Galaxy Hops |
Pellet |
14.25 |
Boil
|
60 min |
25.84 |
12.5% |
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
Pellet |
3.9 |
Boil
|
10 min |
10.26 |
50% |
|
1.5 oz |
Galaxy1.5 oz Galaxy Hops |
Pellet |
14.25 |
Dry Hop
|
3 days |
|
37.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
2 oz |
Galaxy1.9999999954251 oz Galaxy Hops |
25.84 |
50% |
|
2 oz |
Domestic Hallertau1.9999999954251 oz Domestic Hallertau Hops |
10.26 |
50% |
|
4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
-- |
154 °F |
60 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
0.5 tsp |
Irish moss
|
Other |
Boil |
15 min. |
Method: All Grain, Style: American Pale Ale, ABV 6.09%, IBU 36.1, SRM 9.49, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Galaxy, Domestic Hallertau) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-16 21:04 UTC
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