Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Fuggles35 g Fuggles Hops |
Leaf/Whole |
5 |
Boil
|
60 min |
43.15 |
83.3% |
|
7 g |
fuggles7 g fuggles Hops |
Leaf/Whole |
4.5 |
Boil
|
10 min |
1.69 |
16.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
42 g |
Fuggles42 g Fuggles Hops |
43.15 |
100% |
|
42 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
L |
|
-- |
68 °C |
90 min |
|
Starting Mash Thickness:
3 L/kg
|
Method: All Grain, Style: Extra Special/Strong Bitter (ESB), ABV 5.74%, IBU 44.84, SRM 10.56, Fermentables: (Maris Otter Pale, Crystal 30L, Flaked Barley, Black Patent) Hops: (Fuggles, fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-24 19:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
