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Kolsch

158 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Sunday May 31st 2015
1.048
1.011
4.85%
22.77
4.33
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 87.5%
0.5 lb American - Wheat0.5 lb Wheat 38 1.8 6.3%
0.5 lb Belgian - Biscuit0.5 lb Biscuit 35 23 6.3%
8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 17.38 50%
0.5 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 20 min 4.72 25%
0.5 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 2 min 0.66 25%
 
Mash Guidelines
Amount Description Type Temp Time
16 qt -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Kölsch, ABV 4.85%, IBU 22.77, SRM 4.33, Fermentables: (Pilsner, Wheat, Biscuit) Hops: (Domestic Hallertau, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-31 16:10 UTC
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