Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Chinook4 g Chinook Hops |
Pellet |
13 |
Boil
|
60 min |
15.82 |
23.5% |
|
3 g |
Chinook3 g Chinook Hops |
Pellet |
13 |
Boil
|
20 min |
7.18 |
17.6% |
|
3 g |
Chinook3 g Chinook Hops |
Leaf/Whole |
13 |
Boil
|
10 min |
3.91 |
17.6% |
|
7 g |
Citra7 g Citra Hops |
Pellet |
11 |
Dry Hop
|
4 days |
|
41.2% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
10 g |
Chinook10 g Chinook Hops |
15.82 |
58.7% |
|
7 g |
Citra7 g Citra Hops |
|
41.2% |
|
17 g
|
Total
|
|
|
Author: Gabo, Method: All Grain, Style: Dunkelweizen, ABV 4.76%, IBU 26.91, SRM 6.29, Fermentables: (Maris Otter Pale, Dark Wheat, Vienna) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-01 09:28 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients