Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.6 oz |
Citra0.6 oz Citra Hops |
Pellet |
11 |
Boil
|
60 min |
21.13 |
40% |
|
0.9 oz |
Citra0.9 oz Citra Hops |
Pellet |
11 |
Boil
|
0 min |
|
60% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1.5 oz |
Citra1.4999999965689 oz Citra Hops |
21.13 |
100% |
|
1.5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
154 °F |
75 min |
|
Starting Mash Thickness:
1.4 qt/lb
|
Author: Gabo, Method: All Grain, Style: California Common Beer, ABV 6.13%, IBU 21.13, SRM 3.77, Fermentables: (Wheat Malt, Pilsner, Caramel Pils) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-01 09:44 UTC
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