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SUBMARINO AMARILLO

208 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: JOTA
Calories: 208 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Wednesday June 3rd 2015
1.063
1.016
6.19%
10.08
5.43
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
2.6 kg American - Pale Ale2.6 kg Pale Ale 37 3.5 60.5%
0.4 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 9.3%
0.8 kg German - Carapils0.8 kg Carapils 35 1.3 18.6%
0.5 kg Cane Sugar0.5 kg Cane Sugar 46 0 11.6%
4.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 30 min 10.08 100%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: JOTA, Method: All Grain, Style: American Pale Ale, ABV 6.19%, IBU 10.08, SRM 5.43, Fermentables: (Pale Ale, Flaked Oats, Carapils, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-07 18:54 UTC
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