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Stout01 (codename: Fiam Fiam)

168 calories 18 carbs
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Beer Stats
Method: Extract
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Thursday June 4th 2015
1.051
1.013
5.03%
15.44
16.19
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg Liquid Malt Extract - Dark3 kg Liquid Malt Extract - Dark 35 30 75%
1 kg Dry Malt Extract - Wheat1 kg Dry Malt Extract - Wheat 42 3 25%
4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 50 min 3.9 37.5%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 50 min 11.02 37.5%
5 g Fuggles5 g Fuggles Hops Pellet 4.5 Boil 5 min 0.27 12.5%
5 g Fuggles5 g Fuggles Hops Leaf/Whole 4.5 Boil 5 min 0.25 12.5%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: Oatmeal Stout, ABV 5.03%, IBU 15.44, SRM 16.19, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Wheat) Hops: (Fuggles, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-04 11:24 UTC
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