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Bjerk

190 calories 17 carbs
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Saturday June 6th 2015
1.058
1.011
6.18%
26.35
8.95
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 92.6%
400 g Finland - Cara Plus 150400 g Cara Plus 150 35 57 7.4%
5.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
16.8 g Challenger16.8 g Challenger Hops Pellet 8.4 Boil 60 min 17.08 32.3%
10.08 g Northern Brewer10.08 g Northern Brewer Hops Pellet 7.5 Boil 15 min 4.54 19.4%
8.4 g Fuggles8.4 g Fuggles Hops Pellet 5.2 Boil 15 min 2.62 16.1%
16.8 g Fuggles16.8 g Fuggles Hops Pellet 5.2 Boil 5 min 2.11 32.3%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

H
østet gjær

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-06 17:52 UTC
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