Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
mosaic20 g mosaic Hops |
Leaf/Whole |
12 |
Boil
|
30 min |
18.49 |
10% |
|
60 g |
summer60 g summer Hops |
Leaf/Whole |
5 |
Boil
|
20 min |
18.21 |
30% |
|
40 g |
summer40 g summer Hops |
Leaf/Whole |
5 |
Boil
|
5 min |
4 |
20% |
|
80 g |
mosaic80 g mosaic Hops |
Leaf/Whole |
12 |
Boil
|
2 min |
8.14 |
40% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
mosaic100 g mosaic Hops |
18.49 |
50% |
|
100 g |
summer100 g summer Hops |
18.21 |
50% |
|
200 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
21 L |
|
Temperature |
65 °C |
60 min |
|
21 L |
|
Temperature |
72 °C |
15 min |
|
Starting Mash Thickness:
3 L/kg
|
Notes
45 min boil, hops in 30 min
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-10 11:08 UTC
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