Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
Pellet |
15.7 |
Boil
|
60 min |
46.9 |
25% |
|
1 oz |
Willamette1 oz Willamette Hops |
Pellet |
4.7 |
Boil
|
10 min |
5.09 |
25% |
|
1 oz |
Willamette1 oz Willamette Hops |
Pellet |
4.7 |
Whirlpool
|
30 min |
6.4 |
25% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
Leaf/Whole |
14.5 |
Whirlpool
|
30 min |
19.75 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Warrior0.99999999771257 oz Warrior Hops |
46.9 |
25% |
|
2 oz |
Willamette1.9999999954251 oz Willamette Hops |
5.09 |
50% |
|
1 oz |
Simcoe0.99999999771257 oz Simcoe Hops |
19.75 |
25% |
|
4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
3.5 gal |
|
Infusion |
150 °F |
60 min |
|
5 gal |
|
Sparge |
172 °F |
75 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
8 oz |
Grapefruit juice
|
Flavor |
Primary |
0 min. |
|
8 oz |
Orange juice
|
Flavor |
Primary |
0 min. |
Author: 1347Brewer, Method: All Grain, Style: Imperial IPA, ABV 8.07%, IBU 78.14, SRM 8.49, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Munich Dark, Carapils (Dextrine Malt)) Hops: (Warrior, Willamette, Simcoe) Other: (Grapefruit juice, Orange juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-08 23:16 UTC
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