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Gahr ed Pilsner

149 calories 13 carbs
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Tuesday June 16th 2015
1.046
1.008
5.04%
47.09
5.26
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
4.9 kg American - Pilsner4.9 kg Pilsner 37 1.8 90.7%
0.5 kg American - Munich - Dark 20L0.5 kg Munich - Dark 20L 33 20 9.3%
5.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
55 g Saaz55 g Saaz Hops Pellet 3.5 Boil 90 min 23.17 28.9%
45 g Saaz45 g Saaz Hops Pellet 3.5 Boil 30 min 13.62 23.7%
45 g Saaz45 g Saaz Hops Pellet 3.5 Boil 15 min 8.8 23.7%
45 g Saaz45 g Saaz Hops Pellet 3.5 Boil 2 min 1.5 23.7%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
8 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 429 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Bohemian Pilsener, ABV 5.04%, IBU 47.09, SRM 5.26, Fermentables: (Pilsner, Munich - Dark 20L) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-16 12:08 UTC
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