Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
Pellet |
4.5 |
Boil
|
60 min |
7.07 |
33.3% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
Pellet |
5.5 |
Boil
|
15 min |
4.29 |
33.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
0 min |
|
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger0.99999999771257 oz Tettnanger Hops |
7.07 |
33.3% |
|
1 oz |
Styrian Goldings0.99999999771257 oz Styrian Goldings Hops |
4.29 |
33.3% |
|
1 oz |
Saaz0.99999999771257 oz Saaz Hops |
|
33.3% |
|
3 oz
|
Total
|
|
|
Method: Extract, Style: California Common Beer, ABV 7.64%, IBU 11.36, SRM 5.34, Fermentables: (Liquid Malt Extract - Pilsen, Belgian Candi Sugar - Clear/Blond) Steeping Grains: (Biscuit, Aromatic) Hops: (Tettnanger, Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-21 17:46 UTC
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