Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Perle7 g Perle Hops |
Pellet |
8.2 |
Boil
|
60 min |
11.99 |
7.1% |
|
7 g |
Perle7 g Perle Hops |
Pellet |
8.2 |
Boil
|
30 min |
9.21 |
7.1% |
|
14 g |
Cascade14 g Cascade Hops |
Pellet |
7 |
Boil
|
10 min |
7.42 |
14.3% |
|
14 g |
Mosaic14 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
10 min |
13.25 |
14.3% |
|
14 g |
Cascade14 g Cascade Hops |
Pellet |
7 |
Boil
|
0 min |
|
14.3% |
|
14 g |
Mosaic14 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
0 min |
|
14.3% |
|
14 g |
Mosaic14 g Mosaic Hops |
Pellet |
12.5 |
Dry Hop
|
4 days |
|
14.3% |
|
14 g |
Cascade14 g Cascade Hops |
Pellet |
7 |
Dry Hop
|
4 days |
|
14.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
14 g |
Perle14 g Perle Hops |
11.99 |
14.2% |
|
42 g |
Cascade42 g Cascade Hops |
7.42 |
42.9% |
|
42 g |
Mosaic42 g Mosaic Hops |
13.25 |
42.9% |
|
98 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
9 L |
Rest |
Temperature |
67 °C |
60 min |
|
L |
Mash-out Rest |
Temperature |
76 °C |
10 min |
|
18.95 L |
Sparge |
Sparge |
78 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
8 g |
ph stabaliser
|
Water Agt |
Mash |
1 hr. |
Author: Paul Eriksson, Method: All Grain, Style: American Pale Ale, ABV 4.88%, IBU 41.87, SRM 7.74, Fermentables: (Maris Otter Pale, CaraMunich I) Hops: (Perle, Cascade, Mosaic) Other: (ph stabaliser)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-01 23:01 UTC
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