Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Centennial6 g Centennial Hops |
Pellet |
9 |
Boil
|
60 min |
8.26 |
5.6% |
|
8 g |
Centennial8 g Centennial Hops |
Pellet |
9 |
Boil
|
30 min |
8.46 |
7.5% |
|
19 g |
Cascade19 g Cascade Hops |
Pellet |
6.8 |
Boil
|
10 min |
7.16 |
17.8% |
|
60 g |
Cascade60 g Cascade Hops |
Pellet |
6.8 |
Boil
|
2 min |
5.28 |
56.1% |
|
14 g |
Centennial14 g Centennial Hops |
Pellet |
9 |
Boil
|
2 min |
1.63 |
13.1% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
28 g |
Centennial28 g Centennial Hops |
8.26 |
26.2% |
|
79 g |
Cascade79 g Cascade Hops |
7.16 |
73.9% |
|
3.77 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
-- |
151 °F |
60 min |
|
Starting Mash Thickness:
1.78 qt/lb
|
Notes
Batch sparge. American Pale Ale ingredients on a saison yeast cake. Ambient temps. Lets see what happens.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-18 00:55 UTC
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