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Black Tie IPA

202 calories 20 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ryan Ruyle
Calories: 202 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Sunday July 26th 2015
1.061
1.014
6.2%
61.86
22.83
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 75.5%
3 lb German - CaraMunich II3 lb CaraMunich II 34 46 22.6%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 1.9%
13.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 60 min 22.12 10%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 10 min 8.02 10%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 18.5 20%
0.5 oz Austrailian Galaxy0.5 oz Austrailian Galaxy Hops Pellet 13.6 Boil 5 min 4.61 10%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8.61 20%
0.5 oz Austrailian Galaxy0.5 oz Austrailian Galaxy Hops Pellet 13.6 Dry Hop 5 days 10%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 20%
 
Mash Guidelines
Amount Description Type Temp Time
1.2 gal Get mash to 157 Infusion 148 °F 60 min
0.7 gal Fly Sparge 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
Author: Ryan Ruyle, Method: All Grain, Style: American IPA, ABV 6.2%, IBU 61.86, SRM 22.83, Fermentables: (Pale 2-Row, CaraMunich II, Midnight Wheat Malt) Hops: (Chinook, Columbus, Austrailian Galaxy, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-26 13:54 UTC
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