Brew Log History
Target 65°F
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Carbs: {{ stats.carbs | number:0 }}g / 12 oz
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Mount Hood2 oz Mount Hood Hops |
Pellet |
4.8 |
First Wort
|
|
8.85 |
20% |
|
2 oz |
Columbus2 oz Columbus Hops |
Pellet |
15 |
Boil
|
60 min |
45.65 |
20% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
Pellet |
4.8 |
Boil
|
30 min |
5.61 |
10% |
|
3 oz |
Mount Hood3 oz Mount Hood Hops |
Pellet |
4.8 |
Boil
|
0 min |
|
30% |
|
2 oz |
Columbus2 oz Columbus Hops |
Pellet |
15 |
Dry Hop
|
6 days |
|
20% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6 oz |
Mount Hood5.9999999862754 oz Mount Hood Hops |
8.85 |
60% |
|
4 oz |
Columbus3.9999999908503 oz Columbus Hops |
45.65 |
40% |
|
10 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
gal |
|
-- |
153 °F |
60 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Light colored and hoppy
Author: Denny Conn, Method: All Grain, Style: American IPA, ABV 8.1%, IBU 60.11, SRM 11.44, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 60L, Carapils (Dextrine Malt), Wheat Malt) Hops: (Mount Hood, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-13 17:23 UTC
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