Brew Log History
Target 18°C
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Carbs: {{ stats.carbs | number:0 }}g / 12 oz
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
Leaf/Whole |
6 |
Boil
|
45 min |
14.92 |
33.3% |
|
50 g |
Fuggles50 g Fuggles Hops |
Leaf/Whole |
3.9 |
Boil
|
10 min |
7.66 |
66.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
14.92 |
33.3% |
|
50 g |
Fuggles50 g Fuggles Hops |
7.66 |
66.7% |
|
75 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
22 L |
76.2 C strike temp |
Sparge |
68 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
10 each |
Cloves
|
Spice |
Boil |
5 min. |
|
5 g |
Cardamom Pods
|
Spice |
Boil |
5 min. |
Target Water Profile
Copenhagen Water Profile
Method: All Grain, Style: Strong Scotch Ale, ABV 7.92%, IBU 22.58, SRM 36.78, Fermentables: (Maris Otter Pale, Special B, CaraMunich I, Belgian Candi Sugar - Dark, Chocolate, Wheat, Rolled Oats, Vienna, Peated Malt) Hops: (Northern Brewer, Fuggles) Other: (Cloves, Cardamom Pods)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-20 22:04 UTC
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