Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Zythos28 g Zythos Hops |
Pellet |
11 |
Boil
|
60 min |
33.64 |
25% |
|
56 g |
Amarillo56 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
20 min |
31.86 |
50% |
|
28 g |
Sterling28 g Sterling Hops |
Pellet |
8.7 |
Boil
|
2 min |
2.25 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
28 g |
Zythos28 g Zythos Hops |
33.64 |
25% |
|
56 g |
Amarillo56 g Amarillo Hops |
31.86 |
50% |
|
28 g |
Sterling28 g Sterling Hops |
2.25 |
25% |
|
112 g
|
Total
|
|
|
Author: kiko, Method: All Grain, Style: American IPA, ABV 8.18%, IBU 67.75, SRM 7.63, Fermentables: (Maris Otter Pale, Pale 2-Row, Vienna, Caramel / Crystal 30L, Carapils (Dextrine Malt)) Hops: (Zythos, Amarillo, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-29 17:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
