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india pindia

235 calories 23 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 34 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 235 calories (Per 355mL)
Carbs: 23 g (Per 355mL)
Created Thursday September 3rd 2015
1.071
1.016
7.31%
63.25
14.94
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
5900 g United Kingdom - Maris Otter Pale5900 g Maris Otter Pale 38 3.75 71.1%
800 g German - CaraAmber800 g CaraAmber 34 23 9.6%
800 g German - CaraHell800 g CaraHell 34 11 9.6%
800 g German - CaraMunich II800 g CaraMunich II 34 46 9.6%
8.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 12.7 Boil 60 min 12.6 2.3%
50 g Yakima Valley Hops - Hüll Melon50 g Hüll Melon Hops Pellet 5 Boil 21 min 15.5 11.5%
25 g Kohatu25 g Kohatu Hops Pellet 7.8 Boil 21 min 12.09 5.7%
25 g Mandarina Bavaria25 g Mandarina Bavaria Hops Pellet 7.4 Boil 21 min 11.47 5.7%
50 g Yakima Valley Hops - Hüll Melon50 g Hüll Melon Hops Pellet 5 Boil 7 min 6.66 11.5%
25 g Mandarina Bavaria25 g Mandarina Bavaria Hops Pellet 7.4 Boil 7 min 4.93 5.7%
35 g Cascade35 g Cascade Hops Pellet 6.7 Boil 0 min 8%
50 g Yakima Valley Hops - Hüll Melon50 g Hüll Melon Hops Pellet 5 Boil 0 min 11.5%
15 g Kohatu15 g Kohatu Hops Pellet 7.8 Boil 0 min 3.4%
50 g Yakima Valley Hops - Hüll Melon50 g Hüll Melon Hops Pellet 5 Dry Hop 7 days 11.5%
50 g Mandarina Bavaria50 g Mandarina Bavaria Hops Pellet 7.4 Dry Hop 7 days 11.5%
50 g Mosaic50 g Mosaic Hops Pellet 11.5 Dry Hop 7 days 11.5%
 
Mash Guidelines
Amount Description Type Temp Time
26 L Infusion 69 °C 60 min
16.4 L Sparge 77 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 216 B cells required
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 7.31%, IBU 63.25, SRM 14.94, Fermentables: (Maris Otter Pale, CaraAmber, CaraHell, CaraMunich II) Hops: (Magnum, Hüll Melon, Kohatu, Mandarina Bavaria, Cascade, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-03 10:23 UTC
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