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SOUTH COAST IPA

171 calories 16 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Aussiedamo
Calories: 171 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Monday September 28th 2015
1.052
1.010
5.49%
47.82
5.68
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.3 kg American - Pale 2-Row3.3 kg Pale 2-Row 37 1.8 62.9%
1 kg American - Munich - Light 10L1 kg Munich - Light 10L 33 10 19%
0.75 kg American - Wheat0.75 kg Wheat 38 1.8 14.3%
0.2 kg American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt) 33 1.8 3.8%
5.25 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 39.46 40%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 5 min 2.75 30%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 5 min 5.6 30%
 
Mash Guidelines
Amount Description Type Temp Time
20 L Infusion 68 °C 90 min
10 L Sparge 80 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Aussiedamo, Method: BIAB, Style: American IPA, ABV 5.49%, IBU 47.82, SRM 5.68, Fermentables: (Pale 2-Row, Munich - Light 10L, Wheat, Carapils (Dextrine Malt)) Hops: (Magnum, Cascade, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-28 05:30 UTC
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