American Blonde

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Buy Ingredients

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tim Thorn
Calories: 189 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created Sunday October 25th 2015

Original Gravity:

1.057

Final Gravity:

1.017

ABV (standard):

5.27%

IBU (tinseth):

15.13

SRM (morey):

3.84

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22 lb	American - Pale 2-Row22 lb Pale 2-Row	37	1.8	100%
22 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Brewmaster - Czech Saaz2 oz Czech Saaz Hops	Pellet	3	Boil	55 min	11.41	50%
2 oz	Cascade2 oz Cascade Hops	Pellet	4.8	Aroma	5 min	3.72	50%

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Brewmaster - Czech Saaz1.9999999954251 oz Czech Saaz Hops	11.41	50%
2 oz	Cascade1.9999999954251 oz Cascade Hops	3.72	50%
4 oz	Total

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 266 B cells required