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Laakeri

139 calories 12 carbs
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Friday November 13th 2015
1.043
1.007
4.73%
32.85
4.71
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
3.6 kg Finland - Pilsner Malt3.6 kg Pilsner Malt 37 2 90%
0.4 kg Finland - Dark Ale0.4 kg Dark Ale 35 14 10%
4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 32.85 100%
 
Mash Guidelines
Amount Description Type Temp Time
L -- 67 °C 60 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 321 B cells required
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American Light Lager, ABV 4.73%, IBU 32.85, SRM 4.71, Fermentables: (Pilsner Malt, Dark Ale) Hops: (Magnum)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-13 08:55 UTC
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