Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:0 }} / 12 oz
Carbs: {{ stats.carbs | number:0 }}g / 12 oz
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Centennial30 g Centennial Hops |
Pellet |
10 |
Boil
|
60 min |
15.88 |
30% |
|
35 g |
Centennial35 g Centennial Hops |
Pellet |
10 |
Boil
|
2 min |
1.57 |
35% |
|
35 g |
Centennial35 g Centennial Hops |
Pellet |
10 |
Whirlpool at 70 °C
|
15 min |
3.5 |
35% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
Centennial100 g Centennial Hops |
15.88 |
100% |
|
100 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
0 L |
|
Temperature |
65 °C |
0 min |
|
Starting Mash Thickness:
2 L/kg
|
Author: Eivind, Method: All Grain, Style: Belgian Pale Ale, ABV 4.99%, IBU 20.95, SRM 6.09, Fermentables: (Pilsner, Caramel Pils, Pale Wheat, Crystal 50L, Acidulated Malt) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-09 09:44 UTC
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