Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Leos citra

227 calories 20 carbs
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 227 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Monday January 4th 2016
1.069
1.013
7.32%
62.89
9.84
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg Dry Malt Extract - Extra Light2 kg Dry Malt Extract - Extra Light 42 2.5 50%
1 kg Dry Malt Extract - Dark1 kg Dry Malt Extract - Dark - (late addition) 44 30 25%
1 kg Liquid Malt Extract - Extra Light1 kg Liquid Malt Extract - Extra Light - (late addition) 37 2.5 25%
4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Warrior30 g Warrior Hops Pellet 16 Boil 55 min 46.35 27.3%
40 g Citra40 g Citra Hops Pellet 11 Boil 5 min 8.66 36.4%
40 g Centennial40 g Centennial Hops Pellet 10 Boil 5 min 7.87 36.4%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American IPA, ABV 7.32%, IBU 62.89, SRM 9.84, Fermentables: (Dry Malt Extract - Extra Light, Dry Malt Extract - Dark, Liquid Malt Extract - Extra Light) Hops: (Warrior, Citra, Centennial)
Last Updated and Sharing
 
324
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-04 13:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://pro.brewersfriend.com/