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ECA-Ale

193 calories 21 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Sunday January 24th 2016
1.058
1.016
5.55%
70.3
7.82
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
1.3 kg Finland - Pale Ale Malt1.3 kg Pale Ale Malt 36 2 39.4%
1 kg Finland - Wheat Malt1 kg Wheat Malt 38 2 30.3%
0.5 kg Finland - Cara Pale0.5 kg Cara Pale 35 4 15.2%
0.5 kg Finland - Crystal Malt 500.5 kg Crystal Malt 50 35 19 15.2%
3.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 45 min 32.79 31.6%
50 g Ahtanum50 g Ahtanum Hops Leaf/Whole 6 Boil 20 min 30.9 52.6%
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 5 min 6.61 15.8%
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 5.55%, IBU 70.3, SRM 7.82, Fermentables: (Pale Ale Malt, Wheat Malt, Cara Pale, Crystal Malt 50) Hops: (Cascade, Ahtanum, Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-24 08:15 UTC
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