Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

Awesome Recipe

213 calories 22 carbs
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Sunday February 14th 2016
1.064
1.016
6.28%
57.69
8.23
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
23.15 lb Canadian - Pale 2-Row23.15 lb Pale 2-Row 36 1.75 86.4%
2.55 lb American - Caramel / Crystal 40L2.55 lb Caramel / Crystal 40L 34 40 9.5%
1.1 lb Flaked Wheat1.1 lb Flaked Wheat 34 2 4.1%
26.8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 29.81 20%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 20 min 18.05 20%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Boil 10 min 9.83 20%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 0 min 20%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 2 days 20%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 6.28%, IBU 57.69, SRM 8.23, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Flaked Wheat) Hops: (Centennial)
Last Updated and Sharing
 
265
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-15 02:07 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed