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Irish Red Ale

142 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 73% (ending kettle)
Calories: 142 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Wednesday February 17th 2016
1.043
1.012
4.08%
19.33
13.87
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 91.4%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 4.3%
12 oz American - Roasted Barley12 oz Roasted Barley 33 300 4.3%
17.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Kent Goldings2 oz Kent Goldings Hops Pellet 5 Boil 60 min 19.33 100%
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Irish Red Ale, ABV 4.08%, IBU 19.33, SRM 13.87, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Roasted Barley) Hops: (Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-03-07 00:47 UTC
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