Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
Pellet |
16.3 |
Boil
|
5 min |
12.37 |
11.1% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
11 |
Boil
|
5 min |
8.35 |
11.1% |
|
1 oz |
Columbus1 oz Columbus Hops |
Pellet |
16.3 |
Whirlpool at 200 °F
|
15 min |
17.76 |
11.1% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
11 |
Whirlpool at 200 °F
|
15 min |
11.98 |
11.1% |
|
2 oz |
AU Galaxy2 oz AU Galaxy Hops |
Pellet |
15.1 |
Dry Hop
|
4 days |
|
22.2% |
|
2 oz |
Citra2 oz Citra Hops |
Leaf/Whole |
11 |
Dry Hop
|
4 days |
0 |
22.2% |
|
1 oz |
Raukau1 oz Raukau Hops |
Pellet |
10 |
Dry Hop
|
4 days |
0 |
11.1% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
2 oz |
Columbus1.9999999954251 oz Columbus Hops |
12.37 |
22.2% |
|
2 oz |
Centennial1.9999999954251 oz Centennial Hops |
8.35 |
22.2% |
|
3 oz |
AU Galaxy2.9999999931377 oz AU Galaxy Hops |
|
33.3% |
|
2 oz |
Citra1.9999999954251 oz Citra Hops |
0 |
22.2% |
|
9 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
8 gal |
No Sparge |
Temperature |
152 °F |
75 min |
|
Starting Mash Thickness:
3.05 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrient
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
75 |
5 |
10 |
50 |
150 |
0 |
Final Calcium 120(ppm) Final Magnesium 25(ppm) Final Total Alkalinity as 65 CaCO3 Final Sulfate 223(ppm) Final Chloride 95(ppm) Final Sodium 74(ppm) Final Residual Alkalinity -35 as CaCO3
|
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Used Imperial Barbarian A04
No sparge 8 gallon mash
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-14 03:40 UTC
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