Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Amarillo15 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
30 min |
10.48 |
5.7% |
|
35 g |
Cascade35 g Cascade Hops |
Pellet |
7 |
Boil
|
30 min |
19.9 |
13.2% |
|
20 g |
Cascade20 g Cascade Hops |
Pellet |
7 |
Boil
|
10 min |
5.36 |
7.5% |
|
20 g |
Centennial20 g Centennial Hops |
Pellet |
10 |
Boil
|
10 min |
7.66 |
7.5% |
|
20 g |
Amarillo20 g Amarillo Hops |
Pellet |
8.6 |
Boil
|
5 min |
3.62 |
7.5% |
|
25 g |
Amarillo25 g Amarillo Hops |
Pellet |
8.6 |
Aroma
|
0 min |
|
9.4% |
|
25 g |
Centennial25 g Centennial Hops |
Pellet |
10 |
Aroma
|
0 min |
|
9.4% |
|
20 g |
Amarillo20 g Amarillo Hops |
Pellet |
8.6 |
Dry Hop
|
7 days |
|
7.5% |
|
45 g |
Cascade45 g Cascade Hops |
Pellet |
7 |
Dry Hop
|
7 days |
|
17% |
|
40 g |
Citra40 g Citra Hops |
Pellet |
11 |
Dry Hop
|
7 days |
|
15.1% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
80 g |
Amarillo80 g Amarillo Hops |
10.48 |
30.1% |
|
100 g |
Cascade100 g Cascade Hops |
19.9 |
37.7% |
|
45 g |
Centennial45 g Centennial Hops |
7.66 |
16.9% |
|
40 g |
Citra40 g Citra Hops |
|
15.1% |
|
265 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
23 L |
|
Temperature |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
Fining |
Boil |
15 min. |
|
1 tsp |
yeast nutrient
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Author: Buran Brewery, Method: BIAB, Style: American IPA, ABV 5.75%, IBU 47.03, SRM 11.43, Fermentables: (Halcyon, Munich, Rye, Crystal 140L) Hops: (Amarillo, Cascade, Centennial, Citra) Other: (whirlfloc, yeast nutrient)
Last Updated and Sharing
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- Last Updated: 2016-03-16 21:27 UTC
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