Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Rakau1 oz Rakau Hops |
Pellet |
10.5 |
Boil
|
75 min |
34.52 |
10% |
|
1 oz |
Chinook1 oz Chinook Hops |
Pellet |
12 |
Boil
|
30 min |
29.01 |
10% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
15 min |
15.61 |
10% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
Leaf/Whole |
14 |
Boil
|
15 min |
19.87 |
10% |
|
1 oz |
Citra1 oz Citra Hops |
Pellet |
14 |
Boil
|
0 min |
|
10% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
0 min |
|
10% |
|
2 oz |
Citra2 oz Citra Hops |
Pellet |
14 |
Dry Hop
|
7 days |
|
20% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
Pellet |
12.5 |
Dry Hop
|
7 days |
|
20% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Rakau0.99999999771257 oz Rakau Hops |
34.52 |
10% |
|
1 oz |
Chinook0.99999999771257 oz Chinook Hops |
29.01 |
10% |
|
2 oz |
Centennial1.9999999954251 oz Centennial Hops |
15.61 |
20% |
|
1 oz |
Simcoe0.99999999771257 oz Simcoe Hops |
19.87 |
10% |
|
3 oz |
Citra2.9999999931377 oz Citra Hops |
|
30% |
|
2 oz |
Mosaic1.9999999954251 oz Mosaic Hops |
|
20% |
|
10 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
20 qt |
Strike 20 qts @ 163F |
Infusion |
150 °F |
75 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish moss
|
Fining |
Boil |
15 min. |
|
1 tsp |
Wyeast yeast nutrient
|
Other |
Boil |
15 min. |
Method: All Grain, Style: Specialty IPA: Rye IPA, ABV 7.72%, IBU 99, SRM 7.02, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 20L, Munich - Light 10L, Corn Sugar - Dextrose) Hops: (Rakau, Chinook, Centennial, Simcoe, Citra, Mosaic) Other: (Irish moss, Wyeast yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-30 15:31 UTC
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