Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
Pellet |
14 |
Boil
|
90 min |
49.16 |
33.3% |
|
1 oz |
Willamette1 oz Willamette Hops |
Pellet |
4.9 |
Boil
|
60 min |
16.08 |
33.3% |
|
1 oz |
Willamette1 oz Willamette Hops |
Pellet |
4.9 |
Boil
|
30 min |
12.36 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Nugget0.99999999771257 oz Nugget Hops |
49.16 |
33.3% |
|
2 oz |
Willamette1.9999999954251 oz Willamette Hops |
16.08 |
66.6% |
|
3 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
6 gal |
|
Infusion |
156 °F |
60 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Author: RGF, Method: All Grain, Style: American Strong Ale, ABV 7.62%, IBU 77.6, SRM 16.25, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 60L, Chocolate, Flaked Oats) Hops: (Nugget, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-03 19:26 UTC
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