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American Pale Wheat

173 calories 19 carbs
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Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Brewers Best
Calories: 173 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Sunday April 24th 2016
1.052
1.014
4.88%
21.47
4.05
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
3.3 lb Liquid Malt Extract - Wheat3.3 lb Liquid Malt Extract - Wheat 35 3 38.4%
3.3 lb Liquid Malt Extract - Wheat3.3 lb Liquid Malt Extract - Wheat - (late addition) 35 3 38.4%
6.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 11.6%
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 11.6%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4.6 Boil 60 min 16.15 50%
1 oz Cluster1 oz Cluster Hops Pellet 7.6 Aroma 5 min 5.32 50%
 
Other Ingredients
Amount Name Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Brewers Best, Method: Extract, Style: American Wheat Beer, ABV 4.88%, IBU 21.47, SRM 4.05, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Flaked Wheat, Pale 2-Row) Hops: (Liberty, Cluster) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-24 18:12 UTC
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