Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

Tribute IPA (Green Flash 2016)

240 calories 27 carbs
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Mats E. and Me
Calories: 240 calories (Per 355mL)
Carbs: 27 g (Per 355mL)
Created Wednesday May 11th 2016
1.072
1.021
6.73%
80.06
14.11
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
0.8 kg German - CaraAmber0.8 kg CaraAmber 34 23 12.1%
1 kg German - Pale Ale1 kg Pale Ale 39 2.3 15.2%
2.4 kg German - Pilsner2.4 kg Pilsner 38 1.6 36.4%
1.6 kg German - Vienna1.6 kg Vienna 37 4 24.2%
0.3 kg German - Wheat Malt0.3 kg Wheat Malt 37 2 4.5%
0.3 kg Belgian - Special B0.3 kg Special B 34 115 4.5%
0.2 kg Flaked Rye0.2 kg Flaked Rye 36 2.8 3%
6.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
23 g Equinox23 g Equinox Hops Pellet 13.9 Boil 60 min 36.92 15.4%
8 g Hallertau Mittelfruh8 g Hallertau Mittelfruh Hops Pellet 4 Boil 40 min 3.24 5.4%
8 g Fuggles8 g Fuggles Hops Pellet 6.4 Boil 40 min 5.19 5.4%
8 g Equinox8 g Equinox Hops Pellet 13.9 Boil 40 min 11.27 5.4%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 6.4 Boil 40 min 5.19 5.4%
8 g Fuggles8 g Fuggles Hops Pellet 6.4 Boil 30 min 4.54 5.4%
8 g Hallertau Mittelfruh8 g Hallertau Mittelfruh Hops Pellet 4 Boil 30 min 2.84 5.4%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 6.4 Boil 30 min 4.54 5.4%
8 g Fuggles8 g Fuggles Hops Pellet 6.4 Boil 10 min 2.14 5.4%
8 g Hallertau Mittelfruh8 g Hallertau Mittelfruh Hops Pellet 4 Boil 10 min 1.34 5.4%
8 g Fuggles8 g Fuggles Hops Pellet 6.4 Boil 5 min 1.18 5.4%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 6.4 Boil 5 min 1.18 5.4%
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 6.4 Boil 1 min 0.48 10.1%
23 g Mandarina Bavaria23 g Mandarina Bavaria Hops Pellet 6.4 Dry Hop 5 days 15.4%
 
Mash Guidelines
Amount Description Type Temp Time
21.5 L Infusion 50 °C 5 min
L Temperature 64 °C 50 min
L Temperature 71 °C 15 min
11.5 L Sparge 78 °C 1 min
Starting Mash Thickness: 3.4 L/kg
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 276 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Mats E. and Me, Method: All Grain, Style: Imperial IPA, ABV 6.73%, IBU 80.06, SRM 14.11, Fermentables: (CaraAmber, Pale Ale, Pilsner, Vienna, Wheat Malt, Special B, Flaked Rye) Hops: (Equinox, Hallertau Mittelfruh, Fuggles, Mandarina Bavaria)
Last Updated and Sharing
 
733
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-28 18:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed