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Biab IPA

212 calories 21 carbs
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Sunday July 17th 2016
1.064
1.015
6.36%
52.95
7.81
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1300 g Finland - Pale Ale Malt1300 g Pale Ale Malt 36 2 58.3%
800 g Finland - Wheat Malt800 g Wheat Malt 38 2 35.9%
130 g United Kingdom - Crystal 50L130 g Crystal 50L 34 50 5.8%
2.23 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Amarillo8 g Amarillo Hops Leaf/Whole 8.9 Boil 60 min 23.18 16.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 5.3 Boil 15 min 8.56 20.8%
20 g Amarillo20 g Amarillo Hops Pellet 8.9 Boil 2 min 5.39 41.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.9 Boil 15 min 15.82 20.8%
 
Mash Guidelines
Amount Description Type Temp Time
12 L Infusion 67 °C 75 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 6.36%, IBU 52.95, SRM 7.81, Fermentables: (Pale Ale Malt, Wheat Malt, Crystal 50L) Hops: (Amarillo, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-18 07:11 UTC
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