Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
30 min |
7.04 |
20% |
|
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
Pellet |
10 |
Whirlpool at 180 °F
|
20 min |
5.99 |
40% |
|
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
Pellet |
12.5 |
Whirlpool at 180 °F
|
20 min |
7.49 |
40% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Saaz0.99999999771257 oz Saaz Hops |
7.04 |
20% |
|
2 oz |
Hallertau Blanc1.9999999954251 oz Hallertau Blanc Hops |
5.99 |
40% |
|
2 oz |
Nelson Sauvin1.9999999954251 oz Nelson Sauvin Hops |
7.49 |
40% |
|
5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
2.9 gal |
|
Infusion |
119 °F |
15 min |
|
gal |
|
Infusion |
144 °F |
30 min |
|
qt |
|
Infusion |
157 °F |
30 min |
|
Starting Mash Thickness:
1.33 qt/lb
|
Notes
Wyeast Belgian Saison + GigaYeast Saison #1
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-18 03:33 UTC
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